Watermelon Crush

Ingredients

• 1 cup diced watermelon
• 25 mls lime juice
• 10 mint leaves
• Splash of apple cider vinegar, optional

Method

1. Muddle watermelon, lime and optional apple cider vinegar in a shaker or mason jar until all the juice is released from the watermelon. If you don't have a muddler, use the back end of a wooden spoon.
2. Clap the mint leaves together in your hands to release the scent and add it to the watermelon mixture. Give the mint a gentle press with the muddler.
3. Add a few ice cubes, replace the lid and shake well.
4. Strain into a small ice filled glass.
5. Garnish with a lime wheel and extra mint.

Note: if you don’t have a cocktail shaker, you can blend the watermelon, lime, apple cider vinegar and mint together, then strain into an ice filled glass.

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